On 16 February 2017, the Latin American and Caribbean (LAC) SUN Civil Society Alliances from Guatemala, Peru, El Salvador (with the Colombian civil society representative as observer) held a webinar on their 2016 achievements, and future perspectives. The objective of the call was to share...
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PANITA’s role in developing accountability structures for nutrition at all levels 1. Introduction Despite increasing efforts since 2010, malnutrition persists in Tanzania. with particular impact on children under five, and women of child-bearing age. Between 2010 and 2015/16, stunting in children under five years of age...
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* Originally published by Nutrition International Four county governments in Kenya have launched their County Nutrition Action Plans (CNAPs) 2019-2023. The governors of Busia, Vihiga, Nandi and Makueni counties unveiled the plans during colourful events that brought together various stakeholders, among them Nutrition International’s President and CEO Joel Spicer, representatives from national...
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* Story by Radhika Srivastava, NI Regional Advocacy and Communications Manager, Asia and originally published by Nutrition International The level of anaemia among Indonesian adolescent girls, which is as high as 30 to 40% in some provinces, is a public health concern. In collaboration with the Government...
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Every country in the world now faces a serious nutrition-related challenge, whether stemming from undernutrition, overweight/obesity, including non-communicable diseases. High-level representatives and over 1,200 participants from 73 countries committed to urgent actions to create a healthier, better-nourished future for all people and planet at the...
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* Originally published by Nutrition International A new online tool will help governments determine the health benefits and budget impact of transitioning from iron and folic acid supplementation (IFAS) to multiple micronutrient supplementation (MMS) in their maternal health programs. The Nutrition International MMS Cost-Benefit Tool, developed in...
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The 2019 Global Hunger Index (GHI) shows that while the world has made gradual progress in reducing hunger on a global scale since 2000, this progress has been uneven. Hunger persists in many countries, and in some instances progress is even being reversed. The GHI...
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The first global atlas on childhood obesity published by the World Obesity Federation (WOF) shows that no country has a better than fifty percent chance of meeting their target for tackling childhood obesity. After agreeing at the World Health Assembly in 2013 that countries should ensure...
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Story written by Jeremy Mair, Program Support Officer at Helen Keller International From September 18-25, representatives from thirteen SUN Civil Society Alliances (SUN CSAs) throughout Asia (from Afghanistan, Bangladesh, Cambodia, Myanmar, Pakistan, Kyrgyzstan, The Philippines, Indonesia, Sri Lanka, Lao PDR, Nepal, Viet Nam and Papua New...
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* Originally published by Nutrition International Nutrition International has launched a new online course focusing on adolescent nutrition, an area that has previously been underfunded and overlooked. The course, entitled Adolescent Nutrition and Anaemia, will help to build capacity to improve nutrition for adolescents around the world. “As a global leader...
Read More* Originally published by Nutrition International Nutrition International launched the ‘With Good Nutrition She’ll Grow Into It’ campaign in Indonesia to highlight the issues of malnutrition among adolescent girls and empower them to achieve their dreams. This global campaign aims to raise awareness about the critical link...
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