UN agencies call for lasting peace to prevent further food crises in South Sudan
Relentless conflict and insecurity throughout the lean period has pushed 6.1 million people – nearly 60 percent of the assessed population – into extreme hunger in South Sudan, though the situation could improve if a sustainable peace takes hold, three United Nations agencies said today.
Some 6.1 million people facing “crisis”, “emergency” or “catastrophe” levels of food insecurity (IPC Phases 3, 4 and 5), according to an Integrated Food Security Phase Classification (IPC) report recently released.
The report indicates says large-scale humanitarian assistance being provided in many areas of the country was the only factor that prevented an even more devastating outcome.
In response to the report’s findings, the Food and Agriculture Organization of the United Nations (FAO), the United Nations Children’s Fund (UNICEF) and World Food Programme (WFP) called for a sustainable peace across the country, and unhindered, safe access to all areas, where people who survived the fighting but are left with nothing, and need life-saving assistance. If this can be achieved and international funding continues, IPC projections show an improved, though still serious, outlook for the rest of the year and into 2019.
“More than 6 million lives shattered by hunger are just too many,” said Pierre Vauthier, FAO’s Acting Representative in South Sudan. “Assessment after assessment, we find that conflict is the main driver of this desperate situation, making it impossible for farmers to get back on their feet. We are reaching as many people as we can, in almost every county, but it is critical to end conflict and sustain peace to prevent an already severe food insecurity situation from deteriorating even further. The only thing standing between the people of South Sudan and widespread starvation right now is the massive humanitarian assistance. If peace takes hold, this must be coupled with a resilience programme to rebuild the capacity of the people of South Sudan grow their own food and chase off the spectre of hunger. This IPC demonstrates clearly that if the people of South Sudan have peace, they will be able to improve their own resilience and food security situation.”
Acute malnutrition rates still critical
The nutrition situation remains critical in many areas affected by severe food insecurity, with some 1.2 million children under five years of age severely malnourished. Global Acute Malnutrition (GAM) rates were over 20 percent – above WHO’s 15 percent emergency threshold – during the March-May period in the former counties of Renk, Nyirol, Duk, Twic East and Pibor (Greater Upper Nile region).
Increases in acute malnutrition are due to severe food insecurity, widespread conflict and displacement, poor access to services, high morbidity, extremely poor diets, and poor sanitation and hygiene.
“We know that if we can reach and treat severely malnourished children, we save lives,” said Mahimbo Mdoe, UNICEF’s Representative in South Sudan. “Almost 90 percent of children treated recover, which makes it even more urgent that we are able to access those who have suffered the most as a result of the fighting.”
SouthSudan’s manmade conflict has pushed nearly 60% of its people into extreme hunger, new food reports show. Peace efforts must ramp up to prevent mass starvation. pic.twitter.com/nrRtgHiY4S
— Jan Egeland (@NRC_Egeland) October 2, 2018
Widespread hunger as humanitarian access diminishes
Of particular concern are the seven counties with people in Catastrophe (IPC phase 5) in the former states of Unity, Lakes, Jonglei, Upper Nile and Western Bahr el Ghazal, where people were trapped in renewed and widespread conflict over the past months, and were at times cut off from humanitarian assistance. These include the two counties (Leer and Mayendit in former Unity state) where famine was declared in February 2017. Although famine was averted by June 2017, lack of access to these areas prevents humanitarian organizations from having a clear understanding of needs now. Here, hunger is driven by conflict-related displacements, disruptions to livelihoods and markets, lack of access to social services and restricted trade due to inaccessible roads during the rainy season.
“The extremely high levels of hunger across South Sudan are caused entirely by man-made conflict.” says Simon Cammelbeeck, WFP’s Acting Country Director in South Sudan. “We are concerned that continued conflict in parts of the country will leave most people at risk of hunger. We hope the latest peace deal will result in real changes on the ground. After five years of civil war (and decades of fighting before independence), the people of South Sudan, especially the displaced and refugees, need peace to be able to return home and rebuild their lives.”
Response to date
To date, FAO has supported nearly 2.7 million people with agricultural seeds and tools during the main planting season so that they can increase cereal production. During the planting season, FAO distributed over 4,800 tonnes of crop seeds – the largest quantity to date. FAO also supports fishermen and pastoralists, including providing essential animal health services to protect livestock. This is vital as many South Sudanese depend on their livestock for survival.
UNICEF and partners have admitted 147,421 children suffering from severe acute malnutrition into various outpatient treatment programmes (OTP) and stabilization centres since January 2018. This translates to 69 per cent of the 215,312 target for 2018 and 55 per cent of the 269,140 SAM caseload for this year. Of the children admitted to the OTPs and stabilization centres, 89 per cent of them leave fully recovered.
WFP provides life-saving emergency food supplies, food in return for work to construct and rehabilitate community assets, food for school meals, and special products for the prevention and treatment of malnutrition in children, and pregnant and nursing women. So far in 2018, WFP has reached 4.7 million people with life-saving assistance. While responding to food and nutrition needs now, WFP is preparing to respond to growing needs in 2019. As part of its response, WFP plans to procure 310,000 metric tonnes of food for the first half of 2019. Of this, 175,000 metric tonnes will be pre-positioned in 60 warehouses before the onset of the rainy season in June. Pre-positioning food would save WFP up to USD 100 million as airdrops are six times more expensive than delivering by road or river.