Brazil makes SMART commitments as part of the Decade of Action on Nutrition

On the first day of the Seventieth World Health Assembly, Brazil became the first country to make SMART commitments as part of the United Nations (UN) Decade of Action on Nutrition 2016–2025. Ricardo Barros, Minister of Health of Brazil, made the announcement at a ceremony in Geneva. The commitments were welcomed by Dr Oleg Chestnov, WHO’s Assistant Director-General for Noncommunicable Diseases, and Dr Carissa Etienne, Director of the Pan American Health Organization (PAHO) the Regional Director for WHO in the Americas.

June 7, 2017 - Last update: February 10, 2023

Left to Right – Sr Ricardo Barros, Minister of Health of Brazil; Dr Carissa Etienne, Regional Director for WHO in the Americas and Dr Oleg Chestnov, WHO’s Assistant Director-General for Noncommunicable DiseasesWHO/NHD/J. Muriel

On the first day of the Seventieth World Health Assembly, Brazil became the first country to make SMART commitments as part of the United Nations (UN) Decade of Action on Nutrition 2016–2025. Ricardo Barros, Minister of Health of Brazil, made the announcement at a ceremony in Geneva. The commitments were welcomed by Dr Oleg Chestnov, WHO’s Assistant Director-General for Noncommunicable Diseases, and Dr Carissa Etienne, Director of the Pan American Health Organization (PAHO) the Regional Director for WHO in the Americas.

Brazil’s 3 commitments, to be achieved by 2019, are:

  • to stop the growth in the adult obesity rate (which currently stands at 20.8%),
  • to reduce by at least 30% consumption of sugar-sweetened beverages among adults and,
  • to increase by at least 17.8% the proportion of adults who regularly eat fruit and vegetables

The most important part of the Nutrition Decade is action, and Brazil is the first to make a SMART commitment. We hope that many others will follow,”

Dr Oleg Chestnov, WHO’s Assistant Director-General for Noncommunicable Diseases.


Currently, noncommunicable diseases are the cause of more than 70% of deaths in Brazil. Overweight and obesity are major risk factors for noncommunicable diseases such as heart disease, stroke, diabetes, and some cancers.

Brazil outlined specific policy measures it will take to achieve these goals. These include fiscal measures (tax reductions, subsidies) to reduce the price of fresh foods, microcredit loans to family farmers, and cash transfers to poor families so that they can buy fresh produce.

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