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The High Level Panel of Experts on Food Security and Nutrition launches an e-consultation on a Nutrition and Food Systems Issues Note
From 9 December 2015 until 30 January 2016, the High Level Panel of Experts (HLPE) on Food Security and Nutrition are seeking feedback, views and comments on an Issues Note on Nutrition and Food Systems via an e-consultation. The Issues Note was proposed by the HLPE…
December 9, 2015 - Last update: July 4, 2022
From 9 December 2015 until 30 January 2016, the High Level Panel of Experts (HLPE) on Food Security and Nutrition are seeking feedback, views and comments on an Issues Note on Nutrition and Food Systems via an e-consultation. The Issues Note was proposed by the HLPE Steering Committee following the 42nd session of the Committee on World Food Security (CFS) in October 2015. The Issues note is part of the drafting process of the HLPE report on Nutrition and Food Systems. The report is expected to be presented at the 44th session of the CFS in October 2017.
To learn more and participate, visit the dedicated HLPE e-consultation website.
Comments can be submitted online, by mail to FSN-moderator@fao.org, or directly to the HLPE Secretariat at cfs-hlpe@fao.org. Contributions are welcome in English, French and Spanish.
In parallel, the HLPE is calling for interested experts to candidate to the Project Team for this report. Visit the HLPE website www.fao.org/cfs/cfs-hlpe for more information.
