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ARTICLE

Burkina Faso launches campaign to promote exclusive breastfeeding

* Originally published by Alive & Thrive In June, the Government of Burkina Faso launched the Stronger With Breastmilk Only campaign, with support from UNICEF, the World Bank, the PRSS (Health Services Reinforcement Project) of the Government of Burkina Faso, and Alive & Thrive, aiming to raise…
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Publication date: THU, 13 AUG, 2020
RESOURCE / Infographics

Technical Assistance as a Catalyst to SUN Country Progress: Learnings from the TAN Programme

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Publication date: TUE, 11 AUG, 2020
RESOURCE / Infographics

Webinar TAN Partners Aug 2020

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Publication date: SAT, 1 AUG, 2020
ARTICLE

Joining forces for better nutrition in Cambodia

A SUN Movement Pooled Fund story as told by the SUN-CSA Cambodia Nutrition programming and organizations were once scattered and uncoordinated, but we as the SUN Civil Society Alliance (CSA) and with the support of the SUN Movement Pooled Fund, have been able to bring…
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Publication date: WED, 29 JUL, 2020
ARTICLE

Child malnutrition and COVID-19: the time to act is now

* Call to action orginally published by The Lancet and signed by: Henrietta H. Fore, UNICEF Executive Director; Qu Dongyu, FAO Director-General; David M. Beasley, WFP Executive Director; and Dr. Tedros A. Ghebreyesus, WHO Director-General The COVID-19 pandemic is undermining nutrition across the world, particularly…
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Publication date: TUE, 28 JUL, 2020
ARTICLE

Multisector collaboration for improved nutrition at the subnational level

The determinants of malnutrition are varied, encompassing a range of biological, economic and sociocultural factors. Achieving global targets for reducing undernutrition calls for a multisectoral approach that includes scaled-up, proven, nutrition-specific interventions as well as nutrition-sensitive interventions and approaches.1 The last two decades have seen…
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Publication date: MON, 27 JUL, 2020
ARTICLE

FAO calls for joint coordinated global response to support food and agriculture

FAO unveiled its new comprehensive COVID-19 Response and Recovery Programme, aimed at preventing a global food emergency during and after the COVID-19 pandemic while working on medium to long-term development response for food security and nutrition. The agency is calling for USD1.2 billion in initial…
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Publication date: MON, 27 JUL, 2020
ARTICLE

Empowering youth for food system improvement and healthy diets in Cambodia

The engagement of youth in food systems improvement and healthy diets in Cambodia is a means for sharing information and increasing awareness of youth, linking youth to policy processes and creating awareness of the importance of youth for other stakeholders. FAO has found in other…
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Publication date: FRI, 24 JUL, 2020
ARTICLE

A message from the SUN Executive Committee on the SUN Strategy  (2021-2025) Development Process

Substantial progress has been made in the development of the Scaling Up Nutrition (SUN) Movement Strategy 3.0 (for the period 2021-2025), informed by the Mid-term Review in 2018, the Strategic Review in 2019-2020 and last year’s Global Gathering. Building on these the SUN…
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Publication date: THU, 23 JUL, 2020
ARTICLE

FAO and PARLATINO working together to promote responsible investment in agriculture and food production in the face of the COVID-19 crisis

The Agricultural, Livestock and Fisheries Commission of the Latin American and Caribbean Parliament (PARLATINO) and the Food and Agriculture Organization of the United Nations (FAO) have jointly agreed to increase responsible investment in agriculture and food systems with the aim of mitigating the effects of…
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Publication date: THU, 23 JUL, 2020
ARTICLE

More than 15 million cases of acute malnutrition expected in 2020 in West and Central Africa

United Nations agencies warn of unprecedented impact of food insecurity and COVID-19 on child malnutrition More than 15 million cases[1] of acute malnutrition are expected in children under the age of five in West and Central Africa in 2020 – one-third of cases in the most…
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Publication date: WED, 22 JUL, 2020
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New report identifies 27 countries heading for COVID-19-driven food crises

New analysis by the UN’s Food and Agriculture Organization (FAO) and World Food Programme (WFP) identifies 27 countries that are on the frontline of impending COVID-19-driven food crises, as the pandemic’s knock-on effects aggravate pre-existing drivers of hunger. No world region is immune, from Afghanistan…
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Publication date: TUE, 21 JUL, 2020
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IFAD’s support to Niger for food and nutrition security and climate change resilience

The International Fund for Agricultural Development of the United Nations (IFAD) today announced a new project that will boost support for about 210,000 poor rural households in Niger that are vulnerable to climate shocks and food insecurity. In Niger, most people live in rural areas…
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Publication date: MON, 20 JUL, 2020
ARTICLE

The business case for investment in nutrition – New Chatham House report

Malnutrition acts as a brake on the development of individuals, communities and economies around the world. This report is the first of its kind to reveal the hidden costs of malnutrition for business, and the extent to which these costs are recognized and addressed by multinational…
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Publication date: FRI, 17 JUL, 2020
ARTICLE

How broader nutrition-based coordination tackles cultural taboos and empowers women in Sri Lanka

* Originally published by the UN Network for SUN From December 2018 to March 2020, the World Food Program (WFP), part of the UN [nutrition] Network (UNN) in Sri Lanka, and the United Nations Population Fund (UNFPA), joined forces to launch the Community Health Advanced…
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Publication date: FRI, 17 JUL, 2020
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Showcasing innovative African and Asian talent for promoting nutritious food initiatives

* Originally published by the SUN Business Network The 2020 Global SUN Pitch Competition will take place as a virtual event on 30th July, 2020. The final will showcase 21 African and Asian entrepreneurs seeking to scale innovative approaches to bring improved nutrition to low income consumers in…
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Publication date: FRI, 17 JUL, 2020
ARTICLE

Ceres2030’s new analysis finds that USD 10bn is urgently needed to avert the COVID-19 hunger crisis

Ceres2030’s new analysis finds that USD 10 billion is urgently needed this year to prevent millions more people from becoming food insecure as a result of COVID-19. USD 5 billion of this must come from donor governments as aid, with the rest provided by developing…
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Publication date: THU, 16 JUL, 2020
ARTICLE

Tajikistan commits to 1,000 Golden Days Strategy to improve nutrition and development outcomes among children

The Government of Tajikistan has approved a social and behaviour change strategy to reduce stunting and improve the health outcomes of children nationwide. The strategy is the first national social and behavior change strategy to be adopted officially in the nation, developed with the participation…
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Publication date: THU, 16 JUL, 2020
ARTICLE

Millions of refugees across Africa face even greater food insecurity amid COVID-19 crisis

The alert from the World Food Programme (WFP) and the UN refugee agency (UNHCR), coincides with ongoing conflict and disasters on the continent, and severe underfunding for their work. “While the situation continues to deteriorate for everyone, the disaster is magnified for refugees who have…
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Publication date: WED, 15 JUL, 2020
RESOURCE / Foundation documents

Merger of the UN Network for Scaling Up Nutrition (SUN) and UN System Standing Committee on Nutrition (UNSCN)

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Publication date: WED, 15 JUL, 2020