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The Lancet: twin presence of obesity and undernutrition reflects shifts in food systems

A new approach is needed to help reduce undernutrition and obesity at the same time, as the issues become increasingly connected due to rapid changes in countries’ food systems. This is especially important in low- and middle-income countries, according to a new four-paper report published…
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Publication date: WED, 18 DEC, 2019
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UN agencies warn on the state of malnutrition across the Asia-Pacific region

Three million undernourished people in Asia and the Pacific must be lifted out of hunger each month from now on, if the region is to meet the SDG 2 Zero Hunger goal by the end of 2030, says a new report released today by four United Nations…
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Publication date: TUE, 17 DEC, 2019
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Adolescent girls in Indonesia use their smartphones to fight anaemia

* Story by Radhika Srivastava, NI Regional Advocacy and Communications Manager, Asia and originally published by Nutrition International The level of anaemia among Indonesian adolescent girls, which is as high as 30 to 40% in some provinces, is a public health concern. In collaboration with the…
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Publication date: WED, 11 DEC, 2019
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Scaling up nutrition in the face of a changing climate: SUN Movement at COP 25

For the first time ever, the SUN Movement attended the United Nations Framework Convention on Climate Change #COP25 which took place in Madrid, Spain. The conference was designed to take the next crucial steps in the UN climate change process. Through a variety of engagements the…
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Publication date: TUE, 10 DEC, 2019
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Kenya pledges to end child undernutrition as study reveals its cost to the economy

There is need to work together and put in place a comprehensive mechanism to address challenges of child-undernutrition. In a speech read by the Cabinet Secretary for Health Sicily Kariuki, on behalf of President Uhuru Kenyatta, during the release of the Cost of Hunger in…
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Publication date: FRI, 6 DEC, 2019
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Panorama 2019: rise in hunger and obesity in Latin America and the Caribbean

The prevalence of adult obesity in Latin America and the Caribbean has tripled since 1975, affecting one in four adults in a region where hunger has grown once again, reaching 42.5 million people, according to the Panorama of Food and Nutritional Security 2019. The Food…
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Publication date: THU, 5 DEC, 2019
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SUN Global Gathering closes with declaration recognising the need to intensify the response to malnutrition, by and for everyone

Nourishing people and planet together Over 1200 participants from more than 100 countries gathered for the 2019 SUN Movement Global Gathering, the flagship event of the SUN Movement, at the Hotel Yak & Yeti in Kathmandu, Nepal from 4 to 7 November 2019. The Government of…
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Publication date: THU, 28 NOV, 2019
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Working with businesses: How to improve the positives and minimise the negatives to better advance nutrition?

A blog by Lawrence Haddad* based on a plenary panel presentation made at the 2019 SUN Global Gathering in Kathmandu, 4-7 November The Scaling Up Nutrition (SUN) Movement has been a pioneer in multi-stakeholder action to advance nutrition, bringing together government, civil society, business, donors…
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Publication date: TUE, 12 NOV, 2019
ARTICLE

Parliamentarians step up for nutrition at the SUN Movement Global Gathering

Parliamentarians from 20 countries participating in the 2019 Scaling Up Nutrition (SUN) Movement Global Gathering in Nepal 4-7 November 2019 jointly signed a pledge where they committed to take action on nutrition ahead of the 2020 Tokyo Nutrition For Growth Summit and beyond. Martin Chungong,…
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Publication date: THU, 7 NOV, 2019
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SUN Movement Global Gathering brings together over 1,200 participants committed to improving nutrition

Every country in the world now faces a serious nutrition-related challenge, whether stemming from undernutrition, overweight/obesity, including non-communicable diseases. High-level representatives and over 1,200 participants from 73 countries committed to urgent actions to create a healthier, better-nourished future for all people and planet at the…
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Publication date: TUE, 5 NOV, 2019
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New brief: Nutrition in Universal Health Coverage

The brief provides the reader with information and key messages to transform health systems towards the integration of essential nutrition actions as an important component for achieving quality universal health coverage (UHC). It reinforces the understanding that malnutrition in all its forms threatens the achievement of the Sustainable Development Goals…
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Publication date: FRI, 1 NOV, 2019
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Inter-Parliamentary Union resolution: Achieving universal health coverage by 2030

A landmark resolution calling for parliaments to take all legal and policy measures to achieve universal health coverage (UHC) by 2030, with nutrition integrated, has been adopted by the world’s parliaments gathered in Serbia for the 141st IPU Assembly. The resolution urges parliaments to put in…
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Publication date: TUE, 29 OCT, 2019
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World Food Day: Celebrating the link between nutrition and water, sanitation and hygiene

By Gerda Verburg, UN Assistant Secretary General and Coordinator, SUN Movement and Catarina Albuquerque, first UN Rapporteur on the Human Rights to Water and Sanitation and SWA Chief Executive Officer The connection between kitchen and toilet might be an unsavory one, but it is…
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Publication date: FRI, 25 OCT, 2019
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Nutrition International’s new online tool to calculate cost-effectiveness of prenatal multiple micronutrient supplementation

* Originally published by Nutrition International A new online tool will help governments determine the health benefits and budget impact of transitioning from iron and folic acid supplementation (IFAS) to multiple micronutrient supplementation (MMS) in their maternal health programs. The Nutrition International MMS Cost-Benefit Tool, developed…
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Publication date: WED, 23 OCT, 2019
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Guiding principles for sustainable healthy diets

In the margins of World Food Day, the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) published a set of Guiding Principles for Sustainable Healthy Diets. These guiding principles take into account nutrient recommendations and nutrient intake goals,…
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Publication date: TUE, 22 OCT, 2019
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Global Hunger Index 2019: the challenge of hunger and climate change

The 2019 Global Hunger Index (GHI) shows that while the world has made gradual progress in reducing hunger on a global scale since 2000, this progress has been uneven. Hunger persists in many countries, and in some instances progress is even being reversed. The GHI…
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Publication date: MON, 21 OCT, 2019
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EU provides vital humanitarian support as hunger persist in South Sudan

The European Union (EU) is providing USD 10.4 million (€9.5 million) in humanitarian funding to the United Nations’ World Food Programme (WFP) in South Sudan to provide food and nutrition support to tens of thousands of people as hunger persists in the country. The contribution…
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Publication date: THU, 17 OCT, 2019
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Uganda to prioritise nutrition in new development plan

With the country’s third national development plan (NDP III) set to come into force in June next year, the government has vowed to prioritise nutrition, in light of mixed progress on key targets. The current NDP II, whose goal is to propel the country into…
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Publication date: WED, 16 OCT, 2019
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The State of the World’s Children 2019: Children, food and nutrition

An alarmingly high number of children are suffering the consequences of poor diets and a food system that is failing them, UNICEF warned in a new report on children, food and nutrition. The State of the World’s Children 2019: Children, food and nutrition finds that at…
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Publication date: TUE, 15 OCT, 2019
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Papua New Guinea declares war on malnutrition

The government declared war on malnutrition this week when it launched its National Nutrition Policy and Action Plan in line with PNG’s Vision 2050. The departments of National Planning and Health jointly launched the policy and action plan in the nation’s capital. National Planning Minister…
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Publication date: FRI, 11 OCT, 2019