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“Right Start”, Nutrition International’s initiative to improve nutrition in the Philippines

On 17 October 2017, Nutrition International launched the ‘Right Start Initiative’ in the Philippines to improve nutrition for pregnant women, newborns, infants and young children in the Philippines. Supported by the Government of Canada, Right Start aims to reduce anaemia in pregnant women and young children, and low…
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Publication date: WED, 18 OCT, 2017
ARTICLE

Unravelling the Food-Health Nexus, new report by IPES FOOD

On 9 October 2017, the International Panel of Experts on Sustainable Food Systems (IPES-Food) and the Global Alliance for the future of Food presented, in the margins of the CFS44, a new report: Unravelling the Food-Health Nexus: Addressing Practices, Political Economy, and Power Relations to Build Healthier Food Systems.
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Publication date: MON, 16 OCT, 2017
ARTICLE

Nutrition – the guest of honor at the UN General Assembly’s table

From 12 to 25 Septemeber 2017, the 72nd Regular Session of the UN General Assembly (UNGA 72) convene at UN Headquarters in New York. Nutrition played an important role during the Assembly where the SUN Movement, along with its partners, called on attendees to take urgent…
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Publication date: FRI, 13 OCT, 2017
ARTICLE

Peru offers technical cooperation on food security in Kenya

In the first week of September 2017, a mission of experts visited Peru from Kenya to learn about best practice in food security, and coordinated productive development programmes that the Government of Peru is running in the country.
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Publication date: FRI, 13 OCT, 2017
ARTICLE

Junior parliamentarians commit to advancing nutrition in central Zimbabwe

The Zimbabwe Civil Society Organisations Scaling Up Nutrition Alliance (ZCSOSUNA), an alliance of civil society organisations working together to address malnutrition, has formed an innovative new partnership with the Zimbabwe Youth council to ensure national plans to address malnutrition respond to the experiences of children…
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Publication date: THU, 12 OCT, 2017
ARTICLE

Symposium on sustainable food systems in Latin America and the Caribbean

From 5 to 7 September, San Salvador (El Salvador) hosted the “Regional Symposium on Sustainable Food Systems for Healthy Eating“, organized by the Food and Agriculture Organization and the Pan American Health Organization. The forum involved experts, academics, representatives of governments from the area and…
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Publication date: THU, 12 OCT, 2017
ARTICLE

Meeting of the SUN Movement Lead Group

On Monday 18 September 2017, took place the meeting of the Scaling Up Nutrition (SUN) Movement Lead Group, in the margins of the 72nd session of the United Nations General Assembly. The meeting was held on the backdrop of significant challenges. After steadily declining for over a decade, global hunger appears to be on the rise, affecting 11 percent of the global population.
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Publication date: TUE, 10 OCT, 2017
RESOURCE / Technical reports and research

UNSCN News 42: A Spotlight on the Nutrition Decade

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Publication date: TUE, 10 OCT, 2017
ARTICLE

The 7th African Green Revolution Forum is held in Côte d’Ivoire

From 4 to 8 September 2017, the seventh African Green Revolution Forum (AGRF) titled, “Accelerating Africa’s Path to Prosperity: Growing Inclusive Economies and Jobs through Agriculture” was held at the Sofitel in Abidjan, Côte d’Ivoire. The forum was hosted by H.E. President Alassane Ouattara, a continental champion of inclusive agricultural transformation, and his team of senior government officials.
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Publication date: FRI, 6 OCT, 2017
ARTICLE

UN Network for SUN webinar series profiles WFP’s Fill the Nutrition Gap tool

From 19 to 21 September 2017, the Word Food Programme hosted a webinar with SecureNutrition as part of the UN Network for SUN webinar series, to introduce the Fill the Nutrient Gap (FNG) tool to stakeholders and colleagues, who are engaged in designing multi-sectoral strategies for nutrition at the country level.
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Publication date: FRI, 6 OCT, 2017
ARTICLE

Regional roundtable convenes actors for more government action on nutrition in Nepal

On 7 September 2017, the National Planning Commission (NPC) of Nepal hosted a two-day Roundtable focused on advancing multi-stakeholder and multisectoral national and subnational efforts for scaling up government nutrition programs.
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Publication date: FRI, 6 OCT, 2017
ARTICLE

New report of the CFS High Level Panel of Experts on Nutrition and Food Systems

In the margins of the 44th session of the Committee on Food Security (CFS44) the report of the CFS High Level Panel of Experts (HLPE) on Nutrition and Food Systems was launched.
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Publication date: FRI, 6 OCT, 2017
RESOURCE / Technical reports and research

The Recipe for Success: How policymakers can integrate water, sanitation and hygiene into actions to end malnutrition (2017)

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Publication date: THU, 5 OCT, 2017
ARTICLE

The African Union Nutrition Champion calls for increased investment in the Nutrition Sector across the Continent

The King of the Kingdom of Lesotho, His Majesty King Letsie lll has called on African leaders to invest in nutrition in order to address the chronic hunger and malnutrition challenges across the Continent. King Letsie who the current African Union Nutrition Champion made the remarks during a courtesy call on the AU Chairperson H.E. Moussa Faki Mahamat.
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Publication date: TUE, 3 OCT, 2017
ARTICLE

Aid for Nutrition, a specific focus on the Global Financing Facility mechanism

On September 2017, Action Against Hunger presented the report “Emerging Financing Mechanisms: where is the value for nutrition? A Specific Focus on the Global Financing Facility (GFF)”. The report is the fourth report in Action Against Hunger’s Aid for Nutrition series. This fourth report of…
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Publication date: MON, 2 OCT, 2017
RESOURCE / Toolkits/ tools

Babywash And The 1,000 Days

Poor WASH conditions are thought to be one of the main causes of child stunting. The household environment in which children develop and grow is highly related to their nutritional status. Direct and indirect pathways exist between WASH and stunting...
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Publication date: SUN, 1 OCT, 2017
ARTICLE

Sustainable Diets for Healthy People and a Healthy Planet

Climate change is one of the greatest challenges facing all nations today leading to not only environmental but also economic and social consequences. It has increased the risk of weather-related natural disasters jeopardizing livelihoods, food security, clean water and sanitary conditions, which are essential for…
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Publication date: TUE, 26 SEP, 2017
ARTICLE

Civil Society Alliances and Nutrition – Opportunities & Challenges

The SUN Civil Society Network (SUNCSN) has as we speak 2.500 member organisations organised as National Civil Society Alliances (CSA) spread across 39 countries globally. In mid-July, I attended the SUN Civil Society Regional Learning Exchange – Asia co-organised by Global SUN CSN Secretariat and the Civil Society Alliance for Nutrition, Nepal (CSANN) in Kathmandu.
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Publication date: TUE, 26 SEP, 2017
ARTICLE

SOFI 2017: The estimated number of undernourished people has increased in the last year

On September 17, “The State of Food and Security Nutrition in the World 2017” report, known as SOFI for its acronym in English, was presented in Rome. For the first time, the report has been coordinated by the three Rome-based agencies, FAO, IFAD and WFP,…
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Publication date: FRI, 22 SEP, 2017
ARTICLE

The Stories Behind the Data, Gates Foundation’s first annual report on the SDGs

“The Stories Behind the Data” is the Bill & Melinda Gates foundation’s first annual report dedicated to accelerating progress toward the Sustainable Development Goals #SDGs.
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Publication date: THU, 21 SEP, 2017