Food bank in Botswana: Exploiting Food Waste to Increase Food Security
Good practices help us all to reflect on our nutrition journey, document our progress and capture our lessons learned – including challenges and successes – that we can learn from and that we can share with others to strengthen all of our SUN Country nutrition action.
Foodbank Botswana is taking proactive steps to intercept food items that would otherwise go to waste in landfills. They are redistributing these items to households in need, effectively boosting food security and combating food loss and waste in the country. Discover more about their inspiring story in this action brief.