Safeguarding nutrition security through increased local fish production in Eswatini

Mon, 17 Oct, 2022

Good practices help us all to reflect on our nutrition journey, document our progress and capture our lessons learned – including challenges and successes – that we can learn from and that we can share with others to strengthen all of our SUN Country nutrition action.

Read this action brief from Eswatini to understand how the landlocked country safeguarded nutrition security through increased local fish
production.


Details

Region
East and Southern Africa
Resource type
Action Brief
Topics
Nutrition-sensitive
Country
Eswatini