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RESOURCE / SUN operations documents

Annual Financial Report (1 January 2018 – 31 December 2018)

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Publication date: THU, 27 JUN, 2019
RESOURCE / SUN Progress Reports

Annual Implementation Report (1 January 2018 – 31 December 2018)

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Publication date: THU, 27 JUN, 2019
ARTICLE

Record number of people facing critical lack of food in South Sudan

According to the Integrated Food Security Phase Classification (IPC) update released by the Government of South Sudan in collaboration with the Food and Agriculture Organization of the United Nations (FAO), the United Nations Children’s Fund (UNICEF) and the World Food Programme (WFP), an estimated 6.96 million South…
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Publication date: WED, 26 JUN, 2019
ARTICLE

2019 EAT Stockholm Food Forum: The Science is Clear

More than 1000 people from across the globe working in the areas of food, agriculture and nutrition gathered in Stockholm, Sweden in mid-June to respond to the urgent call for action on food systems transformation. Participants came together to attend the 2019 EAT Stockholm Food…
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Publication date: WED, 26 JUN, 2019
ARTICLE

Heritage crops and under-represented food: Nutritious, affordable and high impact

An urgent call to action to improve nutrition in the South Asia Region The third South Asia Food and Nutrition Security Initiative (SAFANSI) Roundtable event was held last week in Bangkok, Thailand highlighting the role of high impact and under-represented nutrition sensitive food systems in…
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Publication date: WED, 26 JUN, 2019
ARTICLE

Why now is the moment to invest in nutrition to transform our food systems

This blog was originally published by IFPRI here as one in a series of guest blog posts from leading voices in global development on achieving long-term sustainability and growth while ending hunger, poverty, and malnutrition. Nutrition is the smart and necessary investment if we are to transform our food systems for the well-being…
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Publication date: TUE, 25 JUN, 2019
ARTICLE

The Scaling Up Nutrition (SUN) Movement: striving for impact at scale

In 2019, I do not think we need to talk about ‘why’ when it comes to scaling-up nutrition. We are far beyond that. According to the report The State of Food Security and Nutrition in the World 2018, for the third year in a row…
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Publication date: MON, 24 JUN, 2019
RESOURCE / National plans

Multi-sector Strategic Plan to Reduce Malnutrition in Sierra Leone 2019–2025

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Publication date: SAT, 22 JUN, 2019
ARTICLE

Reducing the prevalence of stunting in the DRC with the support of the World Bank

The World Bank Board of Executive Directors approved today a total financing of USD 502 million for the Multisectoral Nutrition and Health project in the Democratic Republic of Congo (DRC). This funding comprises a USD 246 million credit and a USD 246 grant from the…
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Publication date: FRI, 7 JUN, 2019
ARTICLE

Tackling childhood anaemia in indigenous communities in Peru

Three years ago, in the Iguaín Ayacucho region of Peru, 65 per cent of children aged less than 3 had anaemia, putting them at risk of severe long-term effects on health, and impaired cognitive development and school performance. Today that rate has been cut to…
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Publication date: THU, 6 JUN, 2019
ARTICLE

Launch of the UN’s Decade of Family Farming

The Food and Agriculture Organization (FAO) and the International Fund for Agricultural Development (IFAD) launched the United Nations’ Decade of Family Farming and a Global Action Plan to boost support for family farmers, particularly those in developing countries. The two UN agencies lead the implementation of the…
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Publication date: THU, 6 JUN, 2019
RESOURCE / Technical guidance and reports

A road map to MSNP II in Nepal by Prof. Dr. Geeta Joshi and Stanley Chitekwe

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Publication date: WED, 5 JUN, 2019
RESOURCE / SUN Progress Reports

SUN Movement Pooled Fund 2018 Progress Report

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Publication date: FRI, 31 MAY, 2019
ARTICLE

WFP starts handover of school feeding to the Government of Lao PDR

The World Food Programme (WFP) handed over its school feeding programme in more than 500 schools to the Government of Laos. The ceremony was held at the Bor village school in Oudomxay, where WFP provides 40,000 plates of food per year to the school’s 200…
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Publication date: THU, 30 MAY, 2019
ARTICLE

‘Taking the temperature’ of gender consideration in national nutrition planning to maximise efforts to improve nutrition for all

A blog by Carrie Memminger (PATH) originally published by MQSUN+ Nutritional status can be strongly impacted by gender. Socially-constructed gender roles, in conjunction with biological differences in sex and age, influence nutritional needs and status of individuals, households, communities and societies. As well, inequalities in decision making…
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Publication date: WED, 29 MAY, 2019
ARTICLE

Hola Honduras! Welcome to the SUN Movement

On 16 May 2019, the Assistant Secretary General of the United Nations and SUN Movement Coordinator, Gerda Verburg, received the official letter signed by the Vice-Coordinator General of the Honduran Government Social Cabinet, Zoila Patricia Cruz Cerrato. The letter expressed the country’s interest in forming…
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Publication date: WED, 29 MAY, 2019
ARTICLE

Implementing Taxes on Sugar-Sweetened Beverages: an overview of current approaches

This publication by UNICEF explores the experience from countries that have implemented “soda taxes” to prevent childhood overweight.With increased rates of childhood overweight, countries are looking for ways to promote good nutrition and reduce the longer-term risk of diet-related noncommunicable diseases. WHO recommendation to limit…
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Publication date: WED, 29 MAY, 2019
ARTICLE

Building momentum for nutrition at the 72nd World Health Assembly and beyond!

The Scaling Up Nutrition (SUN) Movement was proud to wave the nutrition flag at the 72nd World Health Assembly which took place 20 – 28 May in Geneva, Switzerland. Building on the success of 2018, the SUN Movement hosted the second Nutrition Hub, bringing together…
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Publication date: TUE, 28 MAY, 2019
ARTICLE

National food and nutrition investment in Mali to get a boost

Mali’s next food security investment plan would be more sensitive to agriculture and nutrition, and requires involvement of all key actors including ICRISAT in its formulation, said Dr Djibril Bagayoko, Head, Nutrition Coordination, Ministry of Health and Hygiene of Mali. Leading a delegation, Dr Bagayoko…
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Publication date: TUE, 28 MAY, 2019
RESOURCE / Toolkits/ tools

Youth leaders for nutrition advocacy toolkit

This toolkit published by Global Alliance for Improved Nutrition (GAIN), Save the Children and the Youth Leaders for Nutrition in 2019 helps youth to design, develop, and implement an advocacy strategy for improving adolescent nutrition. The toolkit...
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Publication date: TUE, 28 MAY, 2019