Search

A blog by Lawrence Haddad* based on a plenary panel presentation made at the 2019 SUN Global Gathering in Kathmandu, 4-7 November The Scaling Up Nutrition (SUN) Movement has been a pioneer in multi-stakeholder action to advance nutrition, bringing together government, civil society, business, donors…

Parliamentarians from 20 countries participating in the 2019 Scaling Up Nutrition (SUN) Movement Global Gathering in Nepal 4-7 November 2019 jointly signed a pledge where they committed to take action on nutrition ahead of the 2020 Tokyo Nutrition For Growth Summit and beyond. Martin Chungong,…

Every country in the world now faces a serious nutrition-related challenge, whether stemming from undernutrition, overweight/obesity, including non-communicable diseases. High-level representatives and over 1,200 participants from 73 countries committed to urgent actions to create a healthier, better-nourished future for all people and planet at the…

The brief provides the reader with information and key messages to transform health systems towards the integration of essential nutrition actions as an important component for achieving quality universal health coverage (UHC). It reinforces the understanding that malnutrition in all its forms threatens the achievement of the Sustainable Development Goals…

A landmark resolution calling for parliaments to take all legal and policy measures to achieve universal health coverage (UHC) by 2030, with nutrition integrated, has been adopted by the world’s parliaments gathered in Serbia for the 141st IPU Assembly. The resolution urges parliaments to put in…

By Gerda Verburg, UN Assistant Secretary General and Coordinator, SUN Movement and Catarina Albuquerque, first UN Rapporteur on the Human Rights to Water and Sanitation and SWA Chief Executive Officer The connection between kitchen and toilet might be an unsavory one, but it is…

* Originally published by Nutrition International A new online tool will help governments determine the health benefits and budget impact of transitioning from iron and folic acid supplementation (IFAS) to multiple micronutrient supplementation (MMS) in their maternal health programs. The Nutrition International MMS Cost-Benefit Tool, developed…

In the margins of World Food Day, the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) published a set of Guiding Principles for Sustainable Healthy Diets. These guiding principles take into account nutrient recommendations and nutrient intake goals,…

The 2019 Global Hunger Index (GHI) shows that while the world has made gradual progress in reducing hunger on a global scale since 2000, this progress has been uneven. Hunger persists in many countries, and in some instances progress is even being reversed. The GHI…

The European Union (EU) is providing USD 10.4 million (€9.5 million) in humanitarian funding to the United Nations’ World Food Programme (WFP) in South Sudan to provide food and nutrition support to tens of thousands of people as hunger persists in the country. The contribution…

With the country’s third national development plan (NDP III) set to come into force in June next year, the government has vowed to prioritise nutrition, in light of mixed progress on key targets. The current NDP II, whose goal is to propel the country into…

An alarmingly high number of children are suffering the consequences of poor diets and a food system that is failing them, UNICEF warned in a new report on children, food and nutrition. The State of the World’s Children 2019: Children, food and nutrition finds that at…